PROFESSOR TRAN ĐAI NGHIA: A KEY FIGURE IN VIETNAM'S DEVELOPMENT
Professor Tran Dai Nghia was an important Vietnamese scientist and (1) _______. Born on October 15, 1913, in Quang Tri Province, he is best known (2) _______ his work in military engineering. During the Vietnam War, he (3) _______ develop the country's first homemade weapons and military equipment. His inventions, like improved artillery and rockets, (4) _______ an important part in Vietnam's fight for independence.
In addition to his work in defense, Professor Tran Dai Nghia was a dedicated teacher. He trained many young engineers and scientists (5) _______ later supported to build Vietnam's future. After the war, he continued to share his knowledge and passion for science with students, helping to shape the next generation of Vietnamese leaders.
Professor Tran Dai Nghia is remembered for his (6) _______ to both science and national defense. His work helped Vietnam become stronger, and his legacy continues to inspire people in the country today.

Humans have traditionally eaten both meat and vegetables, but meat consumption has increased dramatically. According to the United Nations' Food and Agriculture Organization (FAO), global meat demand has risen by over 500 percent in the past 50 years. This growth is driven by a rapidly increasing population and rising incomes, which leads to higher meat consumption. With the global population expected to reach nine billion by 2050 and developing countries becoming wealthier, the demand for meat is unlikely to slow down.
Increasing meat production to meet this demand could be detrimental to the environment. Currently, 30 percent of Earth's land surface and 70 percent of agricultural land are used for raising livestock. Every year, more land is cleared to meet the rising demand, contributing to deforestation. FAO reports indicate that meat production is responsible for 70 percent of the Amazon deforestation in South America. Large factory farms consume significant amounts of energy and produce heavy pollution. It is clear that our current meat consumption and production methods are not sustainable in the long term.
In response to these challenges, food scientists are exploring new ways to produce meat. Dutch researchers are developing lab-grown meat by using cow cells to create "muscle" tissue. This method could reduce the energy and land required for raising cattle by about 40 percent. Meanwhile, scientists in the United States and China are working on creating natural "meaty" flavors from mushrooms to enhance plant-based foods. They believe that natural flavors are healthier and more acceptable to consumers.
Although lab-grown meat is still in development, large-scale production remains a decade away due to high costs. The Dutch team is spending over $200,000 to produce enough meat for one burger. While many people are not yet ready to accept lab-grown meat, it may become a necessity in the future.
(Adapted from Active)

Vietnam is a country rich in cultural diversity, with 54 ethnic groups living together. Each ethnic group has its own unique traditions, languages, clothing, and customs, 15 _______. The largest ethnic group is the Kinh, who mainly live in lowland arcas and cities. Other groups, such as the Tay, Thai, H'Mong, Dao, and Khmer, live in mountainous and rural regions 16 _______.
One example of cultural diversity in Vietnam is the variety of festivals. The Tet (Lunar New Year) Festival, celebrated by the Kinh, is the most important holiday in the country. Meanwhile, 17 _______, such as the Gau Tao Festival of the H'Mong people, which prays for good fortune, or the Cha Chien Festival of the Cham people, which honors their ancestors.
Traditional clothing also reflects cultural diversity. 18 _______, while ethnic minorities wear colorful handmade clothes with unique embroidery patterns.
Despite differences in languages and customs, 19 _______, respecting and preserving their traditions. This rich cultural diversity makes Vietnam a fascinating country with a deep and vibrant heritage.

Announcement: Celebrating Cultural Diversity
"Learning From Each Other"
We are excited to announce that our school will be hosting a(n) 20 _______ on Sunday at the schoolyard. This event will 21 _______ students with a wonderful opportunity to learn about different cultures, share experiences, and build stronger connections with one another.
During the program, students will have the chance to 22 _______ aspects of their own culture, such as traditional foods, music, dance, and clothing. We will also welcome students from other schools to join us, which allows everyone to explore new traditions and 23 _______ of life. The event will include presentations, performances, and fun activities designed to 24 _______ understanding and respect for diverse cultures.
We encourage all students to participate and help make this event a 25 _______. This is a great chance to celebrate our diversity and learn from each other.
Date: 26/ 3/2025
Time: 17: 00
Location: Tran Hung Dao High School

Vocational education and training (VET) plays a crucial role in preparing individuals for specific careers. Unlike traditional academic education, which focuses on theory and general knowledge, VET emphasizes practical skills and hands-on experience. This type of education is designed to equip students with the technical abilities they need to succeed in industries such as healthcare, construction, information technology, and hospitality.
[I] One of the key benefits of vocational education is that it provides direct pathways to employment. [II] Many VET programs are developed in partnership with industry experts to ensure that graduates possess the skills which employers are looking for. [III] In some cases, VET programs include apprenticeships, allowing learners to gain work experience while earning a salary. [IV]
Vocational training also offers flexibility. Programs are available at different levels, from short courses to advanced diplomas, allowing individuals to choose a program that suits their career goals. Some people enter VET directly after high school, while others may pursue vocational training later to change careers or improve their skills. This flexibility makes vocational education accessible to a wide range of learners.
In addition to practical skills, VET emphasizes the development of soft skills like communication, teamwork, and problem-solving. These skills are essential in today's job market, where employers value both technical knowledge and the ability to work effectively with others. By combining technical and interpersonal skills, VET graduates are well-prepared for the demands of the modern workplace.
As technology continues to evolve, vocational education must adapt to keep up with industry changes. New programs are emerging in fields such as renewable energy, cybersecurity, and advanced manufacturing. This ensures that VET remains relevant and meets the needs of the economy.
Overall, vocational education and training provide a practical and effective way to gain the skills required for various careers. It offers opportunities for lifelong learning and career advancement, helping individuals succeed in an ever-changing world of work.
(Adapted from leaderedutech.com)